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Meatigo
Tender Chicken Kebabs marinated with signature herbs & spices
No. of Pieces: 4
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan-Fry: Place Kebabs on the heated pan with some oil. Heat for 2-4 Minutes, turning occasionally for an even finish.
2) Microwave: Place Kebabs on a plate and heat in Microwave for 1 Minute.
Serve with Mint Chutney or any Sauce!
Eat Better with Meatigo:
- Made with Premium Meats & Spices
- Vacuum Packed & Sealed
- No MSG
- No Artificial Colours
Tender Chicken Kebabs marinated with signature herbs & spices
No. of Pieces: 4
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan-Fry: Place Kebabs on the heated pan with some oil. Heat for 2-4 Minutes, turning occasionally for an even finish.
2) Microwave: Place Kebabs on a plate and heat in Microwave for 1 Minute.
Serve with Mint Chutney or any Sauce!
Eat Better with Meatigo:
- Made with Premium Meats & Spices
- Vacuum Packed & Sealed
- No MSG
- No Artificial Colours
Out of stock
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Prasuma
Made from select cuts of pork trimmed of excess fat, blended expertly with the finest spices and smokiness for an exceptional taste.
Eat Better with Meatigo:
- Fresh & Chilled- Never Frozen
- 100% Meat - No Added Fillers
- Antibiotic Residue & Hormone Free Meat
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No MSG
- No Artificial Colors & Flavourants
Made from select cuts of pork trimmed of excess fat, blended expertly with the finest spices and smokiness for an exceptional taste.
Eat Better with Meatigo:
- Fresh & Chilled- Never Frozen
- 100% Meat - No Added Fillers
- Antibiotic Residue & Hormone Free Meat
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No MSG
- No Artificial Colors & Flavourants
Out of stock
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...
Meatigo
A dreamy Prawn Recipe on Skewers from Venice’s Bridge of Sighs
No of Pcs: 4x2 Pcs
How to Cook:
Pan Fry: Heat a grill pan or Nonstick pan and place prawn and olive skewers not overlapping each other. Cook on high heat for 2 minutes then turn over. Cook for 2 more minutes. Add 30 ml water and cover, cook for one more minute.
Serving Suggestion: Serve as a light romantic snack with light dill mayonnaise
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Premium Grade King Prawns
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
A dreamy Prawn Recipe on Skewers from Venice’s Bridge of Sighs
No of Pcs: 4x2 Pcs
How to Cook:
Pan Fry: Heat a grill pan or Nonstick pan and place prawn and olive skewers not overlapping each other. Cook on high heat for 2 minutes then turn over. Cook for 2 more minutes. Add 30 ml water and cover, cook for one more minute.
Serving Suggestion: Serve as a light romantic snack with light dill mayonnaise
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Premium Grade King Prawns
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
Out of stock
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...
Meatigo
Lightly curried Chicken Leg Steak charred with the subtle spices of Bali
No of Pcs: 1 Pc (200 gm)
How to Cook:
Pan Fry: Place on a Pan and grill for 5 minutes. Turn and cook for 4 more minutes. Add 40 ml water ( 4 tbsps ) and cover and let it cook for 3 more minutes
Oven Fry: Arrange on a tray skin side down, in an Oven preheated to 225 Deg C. Cook for 5 minutes and then remove and turn the chicken steaks, baste and cook for 7 more minutes till the top start to char golden.
Serving Suggestion: Serve as a main course or indulge in a garden BBQ with your favourite aperitif
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Hormone & Antibiotic Residue Free Chicken
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
Lightly curried Chicken Leg Steak charred with the subtle spices of Bali
No of Pcs: 1 Pc (200 gm)
How to Cook:
Pan Fry: Place on a Pan and grill for 5 minutes. Turn and cook for 4 more minutes. Add 40 ml water ( 4 tbsps ) and cover and let it cook for 3 more minutes
Oven Fry: Arrange on a tray skin side down, in an Oven preheated to 225 Deg C. Cook for 5 minutes and then remove and turn the chicken steaks, baste and cook for 7 more minutes till the top start to char golden.
Serving Suggestion: Serve as a main course or indulge in a garden BBQ with your favourite aperitif
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Hormone & Antibiotic Residue Free Chicken
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
Out of stock
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...
Meatigo
A recipe from the romantic Greek isles with Basa and sunblushed Tomatoes
No of Pcs: 4-5 Pcs
How to Cook:
Pan Fry: Place on a hot Non stick pan and panfry for 3 minutes on high heat. Lower heat and panfry for 2 more minutes till both sides of the fish are light blond coloured. Remove fish from Pan and add 20 ml water or white wine to deglaze the pan. Pour drippings over the cooked fish.
Oven Fry: Place on a sheet pan without overlapping and bake in a preheated Oven at 220 Deg C for 6 minutes
Serving Suggestion: Serve as a main course or indulge in a garden BBQ with your favourite aperitif
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
A recipe from the romantic Greek isles with Basa and sunblushed Tomatoes
No of Pcs: 4-5 Pcs
How to Cook:
Pan Fry: Place on a hot Non stick pan and panfry for 3 minutes on high heat. Lower heat and panfry for 2 more minutes till both sides of the fish are light blond coloured. Remove fish from Pan and add 20 ml water or white wine to deglaze the pan. Pour drippings over the cooked fish.
Oven Fry: Place on a sheet pan without overlapping and bake in a preheated Oven at 220 Deg C for 6 minutes
Serving Suggestion: Serve as a main course or indulge in a garden BBQ with your favourite aperitif
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
Out of stock
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Meatigo
Rohu steaks that are tender and smooth precisely cut to be fried or curried
No. of Pieces: 3-5(Depending on size of Fish Caught)
Eat Better with Meatigo:
- Sourced Daily
- Individually Vacuum Packed & Sealed
- No Chemicals and Preservatives
Rohu steaks that are tender and smooth precisely cut to be fried or curried
No. of Pieces: 3-5(Depending on size of Fish Caught)
Eat Better with Meatigo:
- Sourced Daily
- Individually Vacuum Packed & Sealed
- No Chemicals and Preservatives
Out of stock
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Meatigo
Bite-sized Chicken Thighs smothered with Tangy Lemons, Sumac & aromatic Za’atar - flavour packed, fragrant & delish!
No. of Pieces: 6-8
How to Cook: Pan Fry: Place on lightly oiled grill or Non-Stick pan on high heat 4 minutes a side, then lower heat and grill for 2 more minutes a side. Cook till golden roasted.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Hormone & Antibiotic Residue Free Chicken
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
Bite-sized Chicken Thighs smothered with Tangy Lemons, Sumac & aromatic Za’atar - flavour packed, fragrant & delish!
No. of Pieces: 6-8
How to Cook: Pan Fry: Place on lightly oiled grill or Non-Stick pan on high heat 4 minutes a side, then lower heat and grill for 2 more minutes a side. Cook till golden roasted.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Hormone & Antibiotic Residue Free Chicken
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
Out of stock
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Holland
This import from Holland has a distinctive buttery & smoky flavours!
No. of Pieces: 1 Block
Eat Better with Meatigo:
- Fresh & Chilled Imported Cheese
- Vacuum Packed & Sealed
- Temperature Controlled Delivery
This import from Holland has a distinctive buttery & smoky flavours!
No. of Pieces: 1 Block
Eat Better with Meatigo:
- Fresh & Chilled Imported Cheese
- Vacuum Packed & Sealed
- Temperature Controlled Delivery
Out of stock
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Meatigo
Fresh, medium sized Catla Pieces perfect for a fry or in curries!
No. of Pieces: 3-4 (Depending on size of Fish Caught)
Eat Better with Meatigo:
- No Preservatives
- Individually Vacuum Packed & Sealed
- No Chemicals
Fresh, medium sized Catla Pieces perfect for a fry or in curries!
No. of Pieces: 3-4 (Depending on size of Fish Caught)
Eat Better with Meatigo:
- No Preservatives
- Individually Vacuum Packed & Sealed
- No Chemicals
Out of stock
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Meatigo
Chicken morsels with gochujang and honey to accompany your next K-Drama episode!
No of Pcs: 5-7 Pcs
How to Cook:
Pan Fry: Cook for 3 minutes in non-stick pan, then turn pieces and cook for 3 minutes, then add 40 ml water and cover the pan with a lid and cook for 2 more minutes until it gets a caramel golden red colour
Serving Suggestion: Serve got topped with grated cheddar cheese!
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Hormone & Antibiotic Residue Free Chicken
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
Chicken morsels with gochujang and honey to accompany your next K-Drama episode!
No of Pcs: 5-7 Pcs
How to Cook:
Pan Fry: Cook for 3 minutes in non-stick pan, then turn pieces and cook for 3 minutes, then add 40 ml water and cover the pan with a lid and cook for 2 more minutes until it gets a caramel golden red colour
Serving Suggestion: Serve got topped with grated cheddar cheese!
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Hormone & Antibiotic Residue Free Chicken
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
Out of stock
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Prasuma
Crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper, these bite-sized treats are full of flavor and easy to prepare. Each Prasuma Momo is crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper for the perfect balance of flavours.
Crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper, these bite-sized treats are full of flavor and easy to prepare. Each Prasuma Momo is crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper for the perfect balance of flavours.
Out of stock
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Meatigo
Succulent red chilli and lime boneless Pork Chops to spice up your escape to Thailand
No of Pcs: 4 Pcs
How to Cook:
Pan Fry: Place the pork chops on a hot grill or nonstick pan. Cook for 2 minutes then turn over. Cook for 2 more minutes. Turn over and add 30 ml water. Cover and cook for 1 minute more.
Serving Suggestion: Serve as a main course with a cucumber salad
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Hormone & Antibiotic Residue Free English Pork
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
Succulent red chilli and lime boneless Pork Chops to spice up your escape to Thailand
No of Pcs: 4 Pcs
How to Cook:
Pan Fry: Place the pork chops on a hot grill or nonstick pan. Cook for 2 minutes then turn over. Cook for 2 more minutes. Turn over and add 30 ml water. Cover and cook for 1 minute more.
Serving Suggestion: Serve as a main course with a cucumber salad
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Hormone & Antibiotic Residue Free English Pork
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
Out of stock
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Meatigo
Freshly cleaned, trimmed, delicate Basa Fish with a bite!
No of Pieces: 1-2 Fillet
Eat Better with Meatigo:
- Platinum Grade
- Individually Vacuum Packed & Sealed
- No Preservatives
- Sourced Daily
Freshly cleaned, trimmed, delicate Basa Fish with a bite!
No of Pieces: 1-2 Fillet
Eat Better with Meatigo:
- Platinum Grade
- Individually Vacuum Packed & Sealed
- No Preservatives
- Sourced Daily
Out of stock
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...
Meatigo
Alpine duet intermingled with Swiss Cheese - can't get cheesier than this!
No of Pcs: 1 Pc
How to Cook:
Pan Fry: Lightly grease a hot non stick pan with olive oil. Panfry on one side for 5 minutes. Turn and add 40 ml water. Cover the pan and cook for 5 more minutes. Add a teaspoon of butter and turn again. Cook for 1 more minute till the outside turns golden.
Serving Suggestion: Serve as a main course with a Rose Wine and a light potato salad on the side
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Hormone & Antibiotic Residue Free Chicken
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
Alpine duet intermingled with Swiss Cheese - can't get cheesier than this!
No of Pcs: 1 Pc
How to Cook:
Pan Fry: Lightly grease a hot non stick pan with olive oil. Panfry on one side for 5 minutes. Turn and add 40 ml water. Cover the pan and cook for 5 more minutes. Add a teaspoon of butter and turn again. Cook for 1 more minute till the outside turns golden.
Serving Suggestion: Serve as a main course with a Rose Wine and a light potato salad on the side
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Hormone & Antibiotic Residue Free Chicken
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
Out of stock
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...
Meatigo
King size Prawns marinated in a perfect blend of spicy, aromatic and creamy layers!
No. of Pieces: 6-8
How to Cook: Pan Fry: Pre-heat cooking oil in a Non-Stick Fry Pan . Add Prawns to Pan and stir fry for about 3 minutes, add one table spoon splash of water then turn over. Cook for 2 more minutes.
To use as a Curry, add Prawns to Pan and stir fry for about 1-2 minutes. Add some water (~4-5 Tablespoons) and cook for 2-3 minutes in medium heat. Add a pinch of salt as per taste.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Premium Grade Prawns
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
King size Prawns marinated in a perfect blend of spicy, aromatic and creamy layers!
No. of Pieces: 6-8
How to Cook: Pan Fry: Pre-heat cooking oil in a Non-Stick Fry Pan . Add Prawns to Pan and stir fry for about 3 minutes, add one table spoon splash of water then turn over. Cook for 2 more minutes.
To use as a Curry, add Prawns to Pan and stir fry for about 1-2 minutes. Add some water (~4-5 Tablespoons) and cook for 2-3 minutes in medium heat. Add a pinch of salt as per taste.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Premium Grade Prawns
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
Out of stock
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...
Meatigo
Sole Fillet with a light and delicate flavor and a flaky tender texture
No. of Pieces: 1-2 (Depending on size of Fish Caught)
Eat Better with Meatigo:
- No Chemicals
- No Preservatives
- Individually Vacuum Packed & Sealed
- Hygienically Packed
Sole Fillet with a light and delicate flavor and a flaky tender texture
No. of Pieces: 1-2 (Depending on size of Fish Caught)
Eat Better with Meatigo:
- No Chemicals
- No Preservatives
- Individually Vacuum Packed & Sealed
- Hygienically Packed
Out of stock
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Meatigo
Perfect for Curries - you just get the finest meats from the Leg & Shoulder in these curry cuts!
No. of pieces: 8-12
Eat Better with Meatigo:
- Premium Grade Goat Meat
- Halal Certified
- 100% Farm Raised
- 100% Grass Fed
- No Antibiotic Residue
- No Hormones
- Vacuum Packed & Sealed
- Temperature Controlled Delivery
Perfect for Curries - you just get the finest meats from the Leg & Shoulder in these curry cuts!
No. of pieces: 8-12
Eat Better with Meatigo:
- Premium Grade Goat Meat
- Halal Certified
- 100% Farm Raised
- 100% Grass Fed
- No Antibiotic Residue
- No Hormones
- Vacuum Packed & Sealed
- Temperature Controlled Delivery
Out of stock
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