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Meatigo
Umami Fan? You'll love this juicy Pork Patty, packed with umami flavors!
No of Pieces: 1 Piece
Grammage: 120-130 gm
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan Fry: Place the Frozen Patty on a Jot Grill or Non-Stick Pan. Sear both sides. Cook for 5-6 minutes on each side
2) OTG: Pre-heat the oven to 180 °C. Cook on a baking tray for 18-20 minutes at 180 °C. Turn occasionally for even browning.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Umami Fan? You'll love this juicy Pork Patty, packed with umami flavors!
No of Pieces: 1 Piece
Grammage: 120-130 gm
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan Fry: Place the Frozen Patty on a Jot Grill or Non-Stick Pan. Sear both sides. Cook for 5-6 minutes on each side
2) OTG: Pre-heat the oven to 180 °C. Cook on a baking tray for 18-20 minutes at 180 °C. Turn occasionally for even browning.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Out of stock
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...
Meatigo
Big, Bold Flavors of Chorizo in every bite, taste for which your buds will tingle all the way till the end!
No of Pieces: 1 Piece
Grammage: 120-130 gm
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan Fry: Place the Frozen Patty on a Jot Grill or Non-Stick Pan. Sear both sides. Cook for 5-6 minutes on each side
2) OTG: Pre-heat the oven to 180 °C. Cook on a baking tray for 18-20 minutes at 180 °C. Turn occasionally for even browning.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Big, Bold Flavors of Chorizo in every bite, taste for which your buds will tingle all the way till the end!
No of Pieces: 1 Piece
Grammage: 120-130 gm
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan Fry: Place the Frozen Patty on a Jot Grill or Non-Stick Pan. Sear both sides. Cook for 5-6 minutes on each side
2) OTG: Pre-heat the oven to 180 °C. Cook on a baking tray for 18-20 minutes at 180 °C. Turn occasionally for even browning.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Out of stock
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...
Meatigo
Our Exquisite, Supremely Tender Buff is now in a forever relationship with this Japanese sauce made from soy sauce, sake, sugar, ginger and seasonings. Experience Joy, maybe add Wasabi Mayo? These Sliders make the best snacks, meals or make you host with the most!
No of Pieces: 4 Pcs
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1. Preheat 1 tbsp oil and place the frozen slider on the pan.
2. Cover and cook for 2 minutes on medium heat.
3. Turn and cook for 2 more minutes.
4. Reduce the heat, add 30ml water, cook for 6 more minutes, Turn occasionally.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Our Exquisite, Supremely Tender Buff is now in a forever relationship with this Japanese sauce made from soy sauce, sake, sugar, ginger and seasonings. Experience Joy, maybe add Wasabi Mayo? These Sliders make the best snacks, meals or make you host with the most!
No of Pieces: 4 Pcs
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1. Preheat 1 tbsp oil and place the frozen slider on the pan.
2. Cover and cook for 2 minutes on medium heat.
3. Turn and cook for 2 more minutes.
4. Reduce the heat, add 30ml water, cook for 6 more minutes, Turn occasionally.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Out of stock
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...
Meatigo
The ultimate Porkaholics delight: Pork + Bacon in a Patty
No of Pieces: 1 Piece
Grammage: 120-130 gm
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan Fry: Place the Frozen Patty on a Jot Grill or Non-Stick Pan. Sear both sides. Cook for 5-6 minutes on each side
2) OTG: Pre-heat the oven to 180 °C. Cook on a baking tray for 18-20 minutes at 180 °C. Turn occasionally for even browning.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourantsb>
The ultimate Porkaholics delight: Pork + Bacon in a Patty
No of Pieces: 1 Piece
Grammage: 120-130 gm
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan Fry: Place the Frozen Patty on a Jot Grill or Non-Stick Pan. Sear both sides. Cook for 5-6 minutes on each side
2) OTG: Pre-heat the oven to 180 °C. Cook on a baking tray for 18-20 minutes at 180 °C. Turn occasionally for even browning.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourantsb>
Out of stock
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...
Meatigo
Juicy, Moist and Spicy Chicken Burger Patty with Jalapeno and Parmesan Cheese
Grammage: 120-130 gm
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Juicy, Moist and Spicy Chicken Burger Patty with Jalapeno and Parmesan Cheese
Grammage: 120-130 gm
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Out of stock
Add
...
Meatigo
Classic Buff Tenderloin patty with chunks of Cheddar Cheese for the perfect bite
No of Pieces: 1 Piece
Grammage: 120-130 gm
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan Fry: Place the Frozen Patty on a Jot Grill or Non-Stick Pan. Sear both sides. Cook for 5-6 minutes on each side
2) OTG: Pre-heat the oven to 180 °C. Cook on a baking tray for 18-20 minutes at 180 °C. Turn occasionally for even browning.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Classic Buff Tenderloin patty with chunks of Cheddar Cheese for the perfect bite
No of Pieces: 1 Piece
Grammage: 120-130 gm
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan Fry: Place the Frozen Patty on a Jot Grill or Non-Stick Pan. Sear both sides. Cook for 5-6 minutes on each side
2) OTG: Pre-heat the oven to 180 °C. Cook on a baking tray for 18-20 minutes at 180 °C. Turn occasionally for even browning.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Out of stock
Add
...
Meatigo
India's famed Ghost Chilli or Bhoot Jolokia makes an appearance along with Naga Spices in this delicately balanced Juicy Chicken Slider. Melt some Cheese over and serve in a Bun, add Lettuce for freshness. These Sliders make the best snacks, meals or make you host with the most!
No of Pieces: 4 Pcs
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1. Preheat 1 tbsp oil and place the frozen slider on the pan.
2. Cover and cook for 2 minutes on medium heat.
3. Turn and cook for 2 more minutes.
4. Reduce the heat, add 30ml water, cook for 6 more minutes, Turn occasionally.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
India's famed Ghost Chilli or Bhoot Jolokia makes an appearance along with Naga Spices in this delicately balanced Juicy Chicken Slider. Melt some Cheese over and serve in a Bun, add Lettuce for freshness. These Sliders make the best snacks, meals or make you host with the most!
No of Pieces: 4 Pcs
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1. Preheat 1 tbsp oil and place the frozen slider on the pan.
2. Cover and cook for 2 minutes on medium heat.
3. Turn and cook for 2 more minutes.
4. Reduce the heat, add 30ml water, cook for 6 more minutes, Turn occasionally.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Out of stock
Add
...
Meatigo
This drool worthy slider with Tender fall apart Pork meets it's flavour match with Cheddar Goodness and Gherkins. Serve in a Bun with Mayonnaise, Mustard and sliced Tomato and watch these disappear. These Sliders make the best snacks, meals or make you host with the most!
No of Pieces: 4 Pcs
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1. Preheat 1 tbsp oil and place the frozen slider on the pan.
2. Cover and cook for 2 minutes on medium heat.
3. Turn and cook for 2 more minutes.
4. Reduce the heat, add 30ml water, cook for 6 more minutes, Turn occasionally.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
This drool worthy slider with Tender fall apart Pork meets it's flavour match with Cheddar Goodness and Gherkins. Serve in a Bun with Mayonnaise, Mustard and sliced Tomato and watch these disappear. These Sliders make the best snacks, meals or make you host with the most!
No of Pieces: 4 Pcs
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1. Preheat 1 tbsp oil and place the frozen slider on the pan.
2. Cover and cook for 2 minutes on medium heat.
3. Turn and cook for 2 more minutes.
4. Reduce the heat, add 30ml water, cook for 6 more minutes, Turn occasionally.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Out of stock
Add
...
Meatigo
Tender Succulent Chicken with a Spicy Sweet twist is what slider dreams are made of! Simple Mayonnaise, Bun and Ketchup is enough to make you fall in love. These Sliders make the best snacks, meals or make you host with the most!
No of Pieces: 4 Pcs
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1. Preheat 1 tbsp oil and place the frozen slider on the pan.
2. Cover and cook for 2 minutes on medium heat.
3. Turn and cook for 2 more minutes.
4. Reduce the heat, add 30ml water, cook for 6 more minutes, Turn occasionally.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Tender Succulent Chicken with a Spicy Sweet twist is what slider dreams are made of! Simple Mayonnaise, Bun and Ketchup is enough to make you fall in love. These Sliders make the best snacks, meals or make you host with the most!
No of Pieces: 4 Pcs
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1. Preheat 1 tbsp oil and place the frozen slider on the pan.
2. Cover and cook for 2 minutes on medium heat.
3. Turn and cook for 2 more minutes.
4. Reduce the heat, add 30ml water, cook for 6 more minutes, Turn occasionally.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Out of stock
Add
...
Meatigo
Hints of Spice and all things nice - our very own "desi" chicken burger patty
No of Pieces: 1 Piece
Grammage: 120-130 gm
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan Fry: Place the Frozen Patty on a Jot Grill or Non-Stick Pan. Sear both sides. Cook for 5-6 minutes on each side
2) OTG: Pre-heat the oven to 180 °C. Cook on a baking tray for 18-20 minutes at 180 °C. Turn occasionally for even browning.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Hints of Spice and all things nice - our very own "desi" chicken burger patty
No of Pieces: 1 Piece
Grammage: 120-130 gm
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan Fry: Place the Frozen Patty on a Jot Grill or Non-Stick Pan. Sear both sides. Cook for 5-6 minutes on each side
2) OTG: Pre-heat the oven to 180 °C. Cook on a baking tray for 18-20 minutes at 180 °C. Turn occasionally for even browning.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Out of stock
Add
...
Meatigo
100% Premium Lamb Patties marinated in our signature spice rub - it's our juiciest burgers yet!
No of Pieces: 1 Piece
Grammage: 120-130 gm
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan Fry: Place the Frozen Patty on a Jot Grill or Non-Stick Pan. Sear both sides. Cook for 5-6 minutes on each side
2) OTG: Pre-heat the oven to 180 °C. Cook on a baking tray for 18-20 minutes at 180 °C. Turn occasionally for even browning.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
100% Premium Lamb Patties marinated in our signature spice rub - it's our juiciest burgers yet!
No of Pieces: 1 Piece
Grammage: 120-130 gm
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan Fry: Place the Frozen Patty on a Jot Grill or Non-Stick Pan. Sear both sides. Cook for 5-6 minutes on each side
2) OTG: Pre-heat the oven to 180 °C. Cook on a baking tray for 18-20 minutes at 180 °C. Turn occasionally for even browning.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Out of stock
Add
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