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Meatigo
King size Prawns marinated in a perfect blend of spicy, aromatic and creamy layers!
No. of Pieces: 6-8
How to Cook: Pan Fry: Pre-heat cooking oil in a Non-Stick Fry Pan . Add Prawns to Pan and stir fry for about 3 minutes, add one table spoon splash of water then turn over. Cook for 2 more minutes.
To use as a Curry, add Prawns to Pan and stir fry for about 1-2 minutes. Add some water (~4-5 Tablespoons) and cook for 2-3 minutes in medium heat. Add a pinch of salt as per taste.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Premium Grade Prawns
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
King size Prawns marinated in a perfect blend of spicy, aromatic and creamy layers!
No. of Pieces: 6-8
How to Cook: Pan Fry: Pre-heat cooking oil in a Non-Stick Fry Pan . Add Prawns to Pan and stir fry for about 3 minutes, add one table spoon splash of water then turn over. Cook for 2 more minutes.
To use as a Curry, add Prawns to Pan and stir fry for about 1-2 minutes. Add some water (~4-5 Tablespoons) and cook for 2-3 minutes in medium heat. Add a pinch of salt as per taste.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Premium Grade Prawns
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavourants
Out of stock
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Prasuma
Crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper, these bite-sized treats are full of flavor and easy to prepare. Each Prasuma Momo is crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper for the perfect balance of flavours.
No. of Pieces: 8 Pieces
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook: The product is fully cooked.
1) Steam: Fill 1/2 steamer with water and bring to boil. Oil the tray and place Momos. Steam for 5 M minutes
2) Pan-Fry: Heat 2 tbsp of oil on a non-stick pan. Place the Momos & fry till base is golden brown. Add 4 tbsp water, cover pan and heat for 3 minutes.
3) Deep Fry: Add Momos in hot oil for 3-4 minutes until brown & crispy
Eat Better with Meatigo:
- Made with Premium Prawns
- No Preservatives
- Ready in 2 Minutes
- Heat & Serve
* Contains MSG - Not Recommended for infants below 12 Months
Crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper, these bite-sized treats are full of flavor and easy to prepare. Each Prasuma Momo is crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper for the perfect balance of flavours.
No. of Pieces: 8 Pieces
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook: The product is fully cooked.
1) Steam: Fill 1/2 steamer with water and bring to boil. Oil the tray and place Momos. Steam for 5 M minutes
2) Pan-Fry: Heat 2 tbsp of oil on a non-stick pan. Place the Momos & fry till base is golden brown. Add 4 tbsp water, cover pan and heat for 3 minutes.
3) Deep Fry: Add Momos in hot oil for 3-4 minutes until brown & crispy
Eat Better with Meatigo:
- Made with Premium Prawns
- No Preservatives
- Ready in 2 Minutes
- Heat & Serve
* Contains MSG - Not Recommended for infants below 12 Months
Out of stock
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Meatigo
100% Premium Lamb Patties marinated in our signature spice rub - it's our juiciest burgers yet!
No of Pieces: 1 Piece
Grammage: 120-130 gm
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan Fry: Place the Frozen Patty on a Jot Grill or Non-Stick Pan. Sear both sides. Cook for 5-6 minutes on each side
2) OTG: Pre-heat the oven to 180 °C. Cook on a baking tray for 18-20 minutes at 180 °C. Turn occasionally for even browning.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
100% Premium Lamb Patties marinated in our signature spice rub - it's our juiciest burgers yet!
No of Pieces: 1 Piece
Grammage: 120-130 gm
Storage: The product is Vacuum Packed & Sealed. Store the Product in Freezer.
How to Cook:
1) Pan Fry: Place the Frozen Patty on a Jot Grill or Non-Stick Pan. Sear both sides. Cook for 5-6 minutes on each side
2) OTG: Pre-heat the oven to 180 °C. Cook on a baking tray for 18-20 minutes at 180 °C. Turn occasionally for even browning.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- All Meat, No Fillers
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colours & Flavourants
Out of stock
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UK
The best melter - perfect for Burgers & Nachos!
No. of Pieces: 1 Block
Eat Better with Meatigo:
- Fresh & Chilled Imported Cheese
- Vacuum Packed & Sealed
- Temperature Controlled Delivery
The best melter - perfect for Burgers & Nachos!
No. of Pieces: 1 Block
Eat Better with Meatigo:
- Fresh & Chilled Imported Cheese
- Vacuum Packed & Sealed
- Temperature Controlled Delivery
Out of stock
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...
Prasuma
Crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper, these bite-sized treats are full of flavor and easy to prepare. Each Prasuma Momo is crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper for the perfect balance of flavours.
Crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper, these bite-sized treats are full of flavor and easy to prepare. Each Prasuma Momo is crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper for the perfect balance of flavours.
Out of stock
Add
...
Prasuma
Crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper, these bite-sized treats are full of flavor and easy to prepare. Each Prasuma Momo is crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper for the perfect balance of flavours.
Crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper, these bite-sized treats are full of flavor and easy to prepare. Each Prasuma Momo is crafted from fresh, high-quality ingredients, encased in a delicate thin wrapper for the perfect balance of flavours.
Out of stock
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...
Meatigo
Prepared from prime cuts, this tasty, tender mince makes a wonderful Kebab, pie and burger patty.
Eat Better with Meatigo:
- Premium Grade Goat Meat
- Halal Certified
- 100% Farm Raised
- 100% Grass Fed
- No Antibiotic Residue
- No Hormones
- Vacuum Packed & Sealed
- Temperature Controlled Delivery
Prepared from prime cuts, this tasty, tender mince makes a wonderful Kebab, pie and burger patty.
Eat Better with Meatigo:
- Premium Grade Goat Meat
- Halal Certified
- 100% Farm Raised
- 100% Grass Fed
- No Antibiotic Residue
- No Hormones
- Vacuum Packed & Sealed
- Temperature Controlled Delivery
Out of stock
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...
Meatigo
Boneless Pork Chops with Christmas Spirit and spice! Pork Lovers, Rejoice!
Storage: The product is Vacuum Packed & Sealed. Store the Product in Chiller.
How to Cook:
Pan Fry: Add some oil on a non-stick pan/grill cook the Pork Chops for 2 Mins each side. Then lower heat, add 30ml water and cook for 1 more minutes each sides.
OTG: Roast in an oven at 225°C for 4 minutes. Turn over and roast for 4 more minutes.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Hormone & Antibiotic Residue Free
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavorings
Boneless Pork Chops with Christmas Spirit and spice! Pork Lovers, Rejoice!
Storage: The product is Vacuum Packed & Sealed. Store the Product in Chiller.
How to Cook:
Pan Fry: Add some oil on a non-stick pan/grill cook the Pork Chops for 2 Mins each side. Then lower heat, add 30ml water and cook for 1 more minutes each sides.
OTG: Roast in an oven at 225°C for 4 minutes. Turn over and roast for 4 more minutes.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Hormone & Antibiotic Residue Free
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavorings
Out of stock
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...
Meatigo
Our favourite Winter marinade - red chilli and ajwain battered fish!
Storage: The product is Vacuum Packed & Sealed. Store the Product in Chiller.
How to Cook:
Deep Fry: In a Kadai, deep fry in hot oil for 2.5 minutes, till it become golden brown.
Pan Fry: On a hot oiled non stick pan cook for 1 minute with cover on, remove cover then turn and cook for 2 more minutes.
Serve sprinkled with chat masala and lime wedges.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavorings
Our favourite Winter marinade - red chilli and ajwain battered fish!
Storage: The product is Vacuum Packed & Sealed. Store the Product in Chiller.
How to Cook:
Deep Fry: In a Kadai, deep fry in hot oil for 2.5 minutes, till it become golden brown.
Pan Fry: On a hot oiled non stick pan cook for 1 minute with cover on, remove cover then turn and cook for 2 more minutes.
Serve sprinkled with chat masala and lime wedges.
Eat Better with Meatigo:
- Premium Spices & Ingredients
- Vacuum Packed & Sealed
- Temperature Controlled Processing
- No Artificial Colors & Flavorings
Out of stock
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